Held at Sushi Yasuda, 204 East 43rd Street.
Session A: 2 – 3 pm
Enjoy a rare, private demonstration by Chef Naomichi Yasuda, recognized by The New York Times, Zagat and Travel & Leisure as one of the world’s best sushi chefs. This demonstration takes place at Yasuda’s gorgeous bamboo sushi bar, complete with commentary by owner Scott Rosenberg.
Tickets: SOLD OUT
Space is limited to 6 guests. Members are requested to register for only one tasting, and may bring one guest.
This event is restricted to members at the Contributing Level ($150) and higher.
- December 6, 2002
- 2:00 pm