Japanese Soufflé Pancakes: A Valentine’s Treat

February 9, 2021
past event image
Online Workshop past event
Online Workshop

Tuesday, February 9, 6:30 PM EST  Calculate your local time

PLEASE NOTE: This workshop will be conducted online via Zoom. Registrants will receive the viewing link by email on the day of the event. Please note that all times listed are New York time (ET).

Soft, sweet and fluffy, Japanese soufflé pancakes have captured the hearts of foodies around the world. This delectable comfort food is a must for both pancake and dessert lovers, but mastering these pancakes at home can seem daunting. Join us at this virtual workshop where Maiko Kyogoku, owner of New York-based Japanese restaurant Bessou, teaches how to make Bessou’s version of these special pancakes in the comfort of your own home. She will be assisted by Bessou cook Sanju Gurung. This Valentine’s Day, let Japanese soufflé pancakes be the perfect sweet treat for someone special, or simply treat yourself!

All participants will receive a recipe and ingredient list, and may follow along during the workshop or simply observe.

Tickets: $25/$20 Japan Society members, seniors & students

Program Handout:
Japanese Soufflé Pancakes (PDF)

Box Office Policy


The Food Talk Series is sponsored by Kikkoman Corporation.


Talks+ Programs at Japan Society are generously sponsored by MUFG (Mitsubishi UFJ Financial Group).

Additional support is provided by an anonymous donor, the Sandy Heck Lecture Fund, and Laurel Gonsalves.

  • Tuesday, February 9, 2021
  • 6:30 pm