The world’s eyes were on Kamaishi City in Iwate Prefecture a year and a half ago when a large portion of the city was devastated by the March 2011 tsunami. A number of small and mid-sized businesses—the lifeblood of the region—have taken innovative, entrepreneurial approaches that have yielded initial successes in revitalizing the local economy. Local leaders, Akiko Iwasaki, Owner, Horaikan ryokan, Akio Ono, President, Ono Foods Co., Ltd, and Takahiro Sasa, Deputy Manager, Industry Promotion Department, Kamaishi, as well as Takeo Kikkawa, an energy expert and Professor, Graduate School of Commerce and Management, Hitotsubashi University, will give firsthand accounts of how they have restarted their businesses against formidable odds and the challenges that continued to confront their community and others like it throughout the disaster zone. Moderated by Keiko Tsuyama, freelance journalist, Wall Street Journal Japan, Asahi Shimbun, Aera. Followed by a reception.
$12/$8 Japan Society members, seniors & students
Buy Tickets Online or call the Japan Society Box Office at (212) 715-1258, Mon. – Fri. 11 am – 6 pm, Weekends 11 am – 5 pm.
- September 17, 2012
- 6:30 pm